Bruschetta recipe!
Apr. 14th, 2014 11:32 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
sunlit_musicI've just made bruschetta! You can use different types of bread to make it (like Ciabatta bread or a French baguette). My recipe is a mixture of online recipes. You can find recipes at taste.com or www.simplyrecipes.com
Coat both sides of bread slices with 1 to 2 tablespoons of pure olive oil and 1 tablespoon of garlic paste/2 cloves of minced garlic. Toast bread in the oven at 210 degrees Celsius for 5 to 10 minutes.
Chop 8 grape tomatoes and 8 fresh basil leaves into fine pieces. (You can also use large cooked tomatoes. According to the FDA, it's not safe to eat large tomatoes or Roma tomatoes raw. However, the FDA states it is safe to eat cherry tomatoes or grape tomatoes raw). Coat the bread with the tomatoes and basil leaves. Add the tomatoes right before serving, or the bread will get soggy. Add a sprinkling of salt and pepper if you like ( this is optional). You can also add prosciutto meat or feta cheese. Serve and enjoy!
Coat both sides of bread slices with 1 to 2 tablespoons of pure olive oil and 1 tablespoon of garlic paste/2 cloves of minced garlic. Toast bread in the oven at 210 degrees Celsius for 5 to 10 minutes.
Chop 8 grape tomatoes and 8 fresh basil leaves into fine pieces. (You can also use large cooked tomatoes. According to the FDA, it's not safe to eat large tomatoes or Roma tomatoes raw. However, the FDA states it is safe to eat cherry tomatoes or grape tomatoes raw). Coat the bread with the tomatoes and basil leaves. Add the tomatoes right before serving, or the bread will get soggy. Add a sprinkling of salt and pepper if you like ( this is optional). You can also add prosciutto meat or feta cheese. Serve and enjoy!
